Golden Egg Pappardelle (12oz)


Al Dente Pasta

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The Italian verb Pappare means "to gobble," and that is exactly what you'll be doing with Al Dente's Pappardelle Pasta, the widest noodle they make. Served with ragu, stew, or chunky veggie sauce, it is simple perfection and cooks in just 3 minutes!

Ingredients: Durum Semolina Flour, Whole Eggs, Water.